Greens

$9.45

served with freshly baked local artisanal bread.

ADD
ANY protein
$3.00

grilled free range chicken
grilled grass-fed steak
cajun seared ahi tuna
wild salmon +$1.00

  • Kale Caesar

    romaine, baby kale, garlic croutons, fresh lime squeeze, shaved parmesan, caesar dressing

  • Nicoise

    romaine, mesclun, green beans, egg, tomatoes, fingerling potatoes, capers, olives, dijon balsamic vinaigrette

  • Berry Antioxidant Salad

    mesclun, baby kale, spinach, seasonal berries, candied walnuts, blue cheese, champagne vinaigrette

  • Guacamole Greens

    romaine, mesclun, corn, black beans, avocado, tomatoes, grilled onions, white cheddar cheese, crispy tortilla strips, cilantro, lime cilantro vinaigrette

  • Avo-Cobbo

    romaine, baby kale, bacon, avocado, egg, tomatoes, blue cheese, garlic croutons, buttermilk ranch dressing

  • Mediterranean Chop Chop

    romaine, spinach, olives, tomatoes, moroccan garbanzo beans, banana peppers, grilled onion, feta cheese, basil, sumac, lemon vinaigrette

  • Spicy Asian

    romaine, mesclun, carrots, mandarin oranges, green onions, spicy roasted almonds, bean sprouts, crispy wontostrips, cilantro, miso ginger sesame dressing

  • Thai Salad

    soba noodles, mint, cilantro, bean sprouts, green onions, carrots, edamame, spicy roasted almonds, sweet chili thai dressing

  • Autumn Pear

    mesclun, spinach, pear, spicy roasted almonds, red onions, dried cranberries, goat cheese, champagne vinaigrette

  • *Gluten Free Upon Request (gluten free bread $1.50) R/Vegan = Request Vegan (vegan cheese available upon request)

Sandwiches

$9.95

Our sandwiches are served on freshly baked local artisanal bread. Gluten Free Bread +$1.50. Served with house chips, add any side +$3.95

ADD
ANY SIDES
$3.95
GLUTEN
FREE BREAD
$1.50
  • Free Range Chicken Club

    artisan roll, arugula, slow roasted tomatoes, bacon, white cheddar cheese, roasted garlic aioli

  • Grilled Veggie (vegan upon request)

    artisan roll, arugula, grilled zucchini, grilled mushrooms, grilled onions, pesto aioli

  • Chimichurri Grass-fed Steak

    artisan roll, arugula, slow roasted tomatoes, chimichurri sauce, roasted garlic aioli

  • Cajun Seared ahi tuna blt

    brioche bun, arugula, bacon, slow roasted tomatoes, roasted garlic aioli

  • Tuscan Salmon

    artisan roll, arugula, pesto aioli

  • Vegetarian
  • ALL NATURAL PROTEIN
  • SUSTAINABLE
  • FREE RANGE
  • WILD CAUGHT

Plates

$12.95

all plates are served with your choice of 2 hot or cold sides

  • choose 1 protein

    Grilled Free Range Chicken

    Grass Fed STEAK

    Cajun Seared Ahi Tuna

    Tuscan Salmon +1

  • choose 2 sides

    HOT SIDES

    roasted potatoes | creamy mashed potatoes | roasted balsamic brussels sprouts | mac and cheese | seasonal vegetables

    Chilled Sides

    tomato mozzarella caprese | super quinoa tabbouleh | seasonal fruit blend | lime cilantro hummus | house salad | caesar salad


    all additional sides $3.95

Flatbreads

$5.95
  • Cheese Flatbread

    roasted tomato sauce, mozzarella

  • BBQ free range chicken

    barbecue sauce, red onions, cilantro, mozzarella

  • Margherita

    tomatoes, basil, olive oil, mozzarella

  • VEGGIE flatbread

    olive oil, portobello mushrooms, grilled zucchini, grilled onions, fresh basil, mozzarella

Kid’s Meals

$5.95

kids meals are served with organic milk or organic apple juice

  • Grilled Cheese

    whole wheat and white cheddar cheese, fresh fruit & house chips

  • Kid’s plate

    choice of grilled free range chicken or grass fed steak, one hot or cold side & fresh fruit

  • Macaroni & cheese

    creamy cheddar sauce and pasta, fresh fruit & house chips

Scratch Soups

$3.00
  • TOMATO BASIL

    scratch soup made daily

  • SOUP OF THE DAY

    scratch soup made daily

Family Meals

$51.95 FEEDs up to 4

with your choice of 2 large sides

  • Choice of any protein

    grilled free range organic chicken

    grass fed steak

    cajun seared ahi tuna

    tuscan salmon +4

  • Large House Salad

  • Choice of any 2 hot or Cold sides

  • Catering

    Contact Restaurant for Details.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.